Oh, and Budget Tip!

Remember, come Thanksgiving Day, all the turkeys left at the grocery stores will be marked way down. I always buy at least a couple and stash them in the deep freeze to eat later in the year. If you don't want to roast a whole turkey for just your family -- an understandable feeling -- be aware that grocery store butchers will generally slice one up the middle for you at no additional charge. A half-turkey -- one breast, one wing, one thigh, one drumstick -- makes a nice family-sized roast for a Sunday dinner.

Only works with un-frozen turkeys, though.